The Old Adam Shiraz is a combination of parcels of wine from the best blocks of Shiraz from the Bremerton vineyards.
The 2015 season is an excellent example of premium Langhorne Creek Shiraz, showing intensity of rich fruit flavours and elegant intergrated oak, providing a well-structured, complex wine.
Technical analysis
ALCOHOL
15.0 %
pH
3.50
ACIDITY
7.1 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Shiraz (Syrah)
TIME IN OAK
22 months
MALOLACTIC FERMENTATION
Yes
CLOSURE
Cork
BOTTLE SIZE
75cl
REGION
Langhorne Creek
VEGETARIAN
Yes
VEGAN
Yes
Vinification details
Each parcel of Shiraz is assessed, and the most outstanding selected for Old Adam. The concentrated, high quality parcels of fruit were then fermented in open vats and matured for 22 months in new, specifically-selected, extra fine grain American oak. An additional 12 months’ maturation in bottle allows full integration of oak and fruit tannin.
Green credentials
Member of Sustainable Winegrowing Australia. Bremerton aims to be at the forefront of dealing with environmental issues within the wine industry and implements best practice principles on a wide range of environmental concerns including: caring for native wildlife, recycling winery waste products, water conservation policies, minimising pesticides and the use of sulphur, and working towards neutralisation of their carbon footprint.
Contact us to discuss
The Old Adam Shiraz is a combination of parcels of wine from the best blocks of Shiraz from the Bremerton vineyards.
The 2014 season is an excellent example of premium Langhorne Creek Shiraz, showing intensity of rich fruit flavours and elegant intergrated oak, providing a well-structured, complex wine.
Technical analysis
ALCOHOL
15.0 %
pH
3.52
ACIDITY
6.8 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Shiraz (Syrah)
TIME IN OAK
22 months
MALOLACTIC FERMENTATION
Yes
CLOSURE
Cork
BOTTLE SIZE
75cl
REGION
Langhorne Creek
Vinification details
Each parcel of Shiraz is assessed, and the most outstanding selected for Old Adam. The concentrated, high quality parcels of fruit were then fermented in open vats and matured for 22 months in new, specifically-selected, extra fine grain American oak. An additional 12 months’ maturation in bottle allows full integration of oak and fruit tannin.
Awards
IWC 2018: Silver
DWWA 2018: Silver
Halliday Australian Wine Companion: 95 pts
Green credentials
Member of Sustainable Winegrowing Australia. Bremerton aims to be at the forefront of dealing with environmental issues within the wine industry and implements best practice principles on a wide range of environmental concerns including: caring for native wildlife, recycling winery waste products, water conservation policies, minimising pesticides and the use of sulphur, and working towards neutralisation of their carbon footprint.
Contact us to discuss
The Old Adam Shiraz is a combination of parcels of wine from the best blocks of Shiraz from the Bremerton vineyards.
This very limited release of Old Adam Shiraz is a result of fastidious batch and barrel selection at Bremerton. The 2013 season is an excellent example of premium Langhorne Creek Shiraz, showing intensity of rich fruit flavours and elegant, integrated oak, providing a well-structured, complex wine.
Technical analysis
ALCOHOL
15.0 %
RESIDUAL SUGAR
1.0 g/L
pH
3.41
ACIDITY
6.8 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Shiraz (Syrah)
HARVEST DATE
February 2013
TIME IN OAK
22 months
SULPHUR
Total: 84 Free: 34
MALOLACTIC FERMENTATION
Yes
CLOSURE
Cork
BOTTLE SIZE
75cl
REGION
Langhorne Creek
Vinification details
Each parcel of Shiraz is assessed, and the most outstanding selected for Old Adam. The concentrated, high quality parcels of fruit were then fermented in open vats and matured for 22 months in new, specifically-selected, extra fine grain American oak. An additional 12 months’ maturation in bottle allows full integration of oak and fruit tannin.
Awards
Jancis Robinson: 17/20
DWWA 2017: Silver
Halliday Australian Wine Companion: 95 pts
Green credentials
Member of Sustainable Winegrowing Australia. Bremerton aims to be at the forefront of dealing with environmental issues within the wine industry and implements best practice principles on a wide range of environmental concerns including: caring for native wildlife, recycling winery waste products, water conservation policies, minimising pesticides and the use of sulphur, and working towards neutralisation of their carbon footprint.
Contact us to discuss
The Old Adam Shiraz is a combination of parcels of wine from the best blocks of Shiraz from the Bremerton vineyards.
This very limited release of Old Adam Shiraz is a result of fastidious batch and barrel selection at Bremerton. The 2012 vintage is an excellent example of premium Langhorne Creek Shiraz, showing intensity of rich fruit flavours and elegant, integrated oak, providing a well-structured, complex wine.
Technical analysis
ALCOHOL
15.0 %
RESIDUAL SUGAR
0.6 g/L
pH
3.44
ACIDITY
6.6 g/L
ORIGIN
Australia
WINEMAKER
Rebecca Willson
VARIETY
Shiraz (Syrah)
HARVEST DATE
March 2012
TIME IN OAK
22 months
SULPHUR
Total: 86 Free: 35
MALOLACTIC FERMENTATION
Yes
CLOSURE
Cork
BOTTLE SIZE
75cl
REGION
Langhorne Creek
Vinification details
Each parcel of Shiraz is assessed, and the most outstanding selected for Old Adam. The concentrated, high quality parcels of fruit were then fermented in open vats and matured for 22 months in new, specifically-selected, extra fine grain American oak. An additional 12 months’ maturation in bottle allows full integration of oak and fruit tannin.
Awards
Halliday Australian Wine Companion: 95 pts
DWWA 2016: Silver
IWC 2016: Gold
Green credentials
Member of Sustainable Winegrowing Australia.
Contact us to discuss