O. Fournier: Argentina
Bodegas y Viñedos O. Fournier's mission is to become one of the most outstanding wineries in Argentina. In our opinion they seem to be on track!
Bird in Hand
This multi-award-winning estate is based in Adelaide Hills from where it produces classic examples of cool climate Chardonnay and Shiraz.
Established in 1988 in Australia's historic Langhorne Creek, over the years Bremerton has gained an outstanding reputation for its full-bodied, flavoursome wines.
Coriole’s bedrock is in the strength of its outstanding Shiraz plantings: it is also known for introducing a range of Italian varietals to Australia.
One of the most respected producers in Coonawarra, Australia, Hollick was established on the famed terra rossa soil of the region in 1974.
The high tech winery of Matilda Plains was completed in 2002, on the plains between Langhorne Creek and the shores of Australia’s largest freshwater lake, Lake Alexandrina.
“We make wines that make people go WOW, through attention to detail and commitment to excellence!” This is what drives Sarah Marquis to produce a raft of stunning wines.
Murphy Vineyards produce high quality, fruit-driven wines from Australia's Murray River Valley that really over-deliver fruit and flavour.
Tiny production and demand which utterly exceeds supply help to place Noon Winery firmly in icon territory.
Pike & Joyce
A partnership between two families who share a love of the Adelaide Hills, a passion for food and viticulture, and a desire to produce only the finest wine.
Pikes' true success lies in a benchmark paring of Riesling cuvées, the outstanding cuvée Traditionale and profoundly complex single vineyard the Merle.
Trentham Estate’s River Retreat range of wines is based on an initiative dedicated to raising awareness of the wetlands of the Murray Darling Region.
From a winemaking tradition spanning nearly 60 years, Rolf and his sister Christa are crafting exceptional wines in Australia's Barossa Valley.
The Pawn Wine Co.
At The Pawn Wine Co. there is a strong resolve to save unique grape varieties from becoming lost to the corporate world, where they are utilised simply as blending tools.
With a family history in the Barossa region dating back to the 1850s and estate-grown vineyards now totalling over 270 hectares, Thorn-Clarke produce a range of award-winning wines.
This family-owned boutique winery can be found along the meandering banks of the Murray River at Trentham Cliffs just outside Mildura in New South Wales.
Scotto Family Wines
Scotto are based in Lodi, in California's Central Valley, where their mature vines enjoy a Mediterranean climate to produce powerful, flavoursome wines.
O. Fournier: Chile
With its base in the Maule Valley, O. Fournier's Chilean project draws from some of the country's oldest dry-farmed vineyards.
Bascand Estate was established in 1998 and owns vineyards in the premium growing regions of Marlborough and Waipara.
Nestled among the undulating hills of Martinborough, Larry McKenna quietly crafts some of New Zealand's most impressive wines.
Doctors John and Brigid Forrest are Forrest Wines, a small, hands-on producer of premium wine from their vineyards in Marlborough, Hawke's Bay and Otago.
Herringbone Hills produce classic Marlborough Sauvignon Blanc, reflecting minerality, complexity and poise at an outstanding price point.
Stanley Estates is recognised as one of Marlborough's premier wine producers, creating fresh, accessible and boundary-pushing cuvées.
Located in New Zealand's South Island, Waipara Springs can boast some of the region's oldest vines which add depth and intensity to the wines they create.
Wooing Tree is a family-owned single vineyard site situated in the very heart of Central Otago in New Zealand's South Island.
With winemaker Peter Finlayson at the helm, Bouchard Finlayson make award-winning wines in the cool climate region of Walker Bay, South Africa.
Catherine Marshall Wines
Catherine Marshall is a wonderful winemaker in the cool climes of Elgin, South Africa, her wines a triumph of the country's 'garagiste' movement.
From the Darling region of South Africa, Darling Cellars' old bush vines and vast swathes of terror lend diversity to the varietals and styles created.
DeMorgenzon is a rapidly rising star of Stellenbosch, the estate positively bubbling with excitement, energy and ambition.
Donkiesbaai, owned by Jean Englebrecht of Rust en Vrede fame, is situated on the West Coast of South Africa and made from fruit from Piekenierskloof and Witzenberg.
Ernie Els Wines
The concept of Ernie Els Wines was born out of friendship between Ernie Els and Jean Engelbrecht in 1999, using the skills of both men to full advantage.
The Forge Mill range provides great value with varietal distinction and consistency, sourced from the wider Western Cape in South Africa.
Owned by May de Lencquesaing, former owner of Bordeaux' Château Pichon-Lalande, Glenelly offers a Bordeaux-inspired structure with fine New World richness.
Owned by Jean Engelbrecht of Rust en Vrede fame, Guardian Peak is a new generation winery focusing on structure and exuberant fruit concentration.
Indaba is the Zulu word for 'a meeting of the minds'; the wine label was created as a celebration of the democratisation in South Africa.
Kaapzicht is a family-owned and -run wine estate in Stellenbosch, owned by the Steytler family who have farmed here since 1946.
Lemberg's thoughtful, open-minded and progressive embrace of their terroir is producing some of South Africa’s most unique and exciting wines.
Paul Cluver Wines
Paul Cluver Wines is a family owned and run winery, focused on producing wines that reflect the uniqueness of the cool-climate Elgin terroir.
Rust en Vrede
Few estates in the Cape can revel in as much history as that of Rust en Vrede – for over 300 years it has stood among the vineyards of Stellenbosch.
Rustenberg, founded in 1682 on the slopes of the Simonsberg Mountain in Stellenbosch, stands proud as one of the true grandees of the South African wine trade.
From South Africa's innovative and dynamic Swartland region, The Curator wines are crafted by the hand of charismatic winemaker Adi Badenhorst.
The Stellenbosch Reserve
Made by the team at Rust en Vrede, Jean Engelbrecht produces this sophisticated range in homage to the town of Stellenbosch and its rich heritage.
These are confident, elegant wines which offer a masterclass in balance and lightness of touch.
In French terms, Charles Withington would be known as a négociant, working with properties and people he knows and trusts to supply grapes for his wines.
O. Fournier: Spain
José Manuel Ortega's Spanish estate is situated in the Ribera del Duero and is planted with 60ha of Tinta del País (Tempranillo).